MAHARANI, N. .; ZULKARNAIN, L. . Feasibility Study of Business Development at Kibo Frizzy Snack. ITQAN: Journal of Islamic Economics, Management, and Finance, [S. l.], v. 3, n. 1, p. 37–48, 2024. DOI: 10.57053/itqan.v3i1.34. Disponível em: http://journal.itqanpreneurs.com/index.php/itqan/article/view/34. Acesso em: 15 jun. 2024.